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James Andrews Beard (May 5, 1903 – January 23, 1985) [1] was an American chef, cookbook author, teacher and television personality. He pioneered television cooking shows, taught at The James Beard Cooking School in New York City and Seaside, Oregon, and lectured widely.
18 juil. 2022 · James Beard was a cookbook author and chef who celebrated American cuisine and encouraged using fresh seasonal ingredients.
10 juin 2024 · The James Beard Foundation handed out its coveted culinary awards Monday evening in Chicago, showcasing an eclectic collection of winners from a range of restaurants in cities and towns across...
29 nov. 2020 · The prolific cookbook author James Beard helped shape the nation’s culinary identity—for better and for worse. By Madeline Leung Coleman. November 29, 2020. In April 1954, James Beard flew from...
10 juin 2024 · James Beard (born May 5, 1903, Portland, Oregon, U.S.—died January 23, 1985, New York, New York) was an American culinary expert who championed simple American and English dishes and wrote one of the first serious books on outdoor cooking.
James Beard : James Beard est un chef cuisinier américain et écrivain (1903-1985). Ses parents tenaient un petit hôtel sur la côte pacifique.
7 avr. 2017 · Learn about the life and legacy of James Beard, the influential chef, author, and teacher who popularized American cuisine. Explore his early years, his cookbooks, his cooking school, and his impact on the culinary world.
