Résultats de recherche
Il y a 5 jours · Learn how to make mustard from the comfort of your own home with this quick and easy recipe. Mustard is a tangy condiment that adds a burst of zesty flavor to a variety of foods, from hot dogs to barbecue sauce.
Il y a 2 jours · Mustard greens and collard greens are both are roughly the same nutritionally. Collard greens have more fats, carbohydrates, and B complex vitamins, while mustard greens have a bit more of vitamins A, K, C, and E. Really, though, the differences are by shade rather than type when it comes to nutrition, as they both contain varying levels of each.
Il y a 4 jours · While not a very widely used spread, this hot pepper mustard is a delicious, spicy treat that's addictive. The ingredients seem odd, but the combination of peppers and mustard creates a slight pickle-like sweetness with just the right amount of heat!
Il y a 4 jours · A deliciously sweet and tangy mustard pickles recipe is perfect for the end of summer and fall seasons. This cross-over between a fermented pickle and a mustard pickle takes some work but is straightforward and completely worth the effort.
Il y a 4 jours · This easy Creamy Mustard Chicken tastes so decadent and it’s all made in one skillet! Juicy pan seared chicken thighs in a rich sauce made of Dijon, white wine, fresh herbs and a touch of cream. It’s a quick weeknight dinner, but fancy enough for special occasions!
Il y a 4 jours · Make the dressing: In a large, lidded jar that holds at least 8 ounces, add the olive oil, red wine vinegar, water, dried basil, garlic powder, oregano, onion powder, salt, sugar, and red pepper flakes. Tightly cover with a lid. Shake vigorously until the ingredients are blended.
Il y a 2 jours · Instructions. Preheat the oven to 400F and line a 16x22 inch baking sheet with parchment paper. Add chopped vegetables to the pan and drizzle with olive oil and dijon mustard. Sprinkle it with salt, black pepper, garlic powder, onion powder and Italian spice blend.
