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Fresh, crunchy sautéed sugar snap peas with lemon zest! The perfect easy side dish, with just 1 pan, 5 minutes, and 3 ingredients required!
The snap pea, also known as the sugar snap pea, is an edible-pod pea with rounded pods and thick pod walls, in contrast to snow pea pods, which are flat with thin walls. The name mangetout (French for "eat all") can apply to snap peas and snow peas.
29 nov. 2023 · Snap peas are a cross between snow peas and garden peas. They are a low calorie, naturally sweet vegetable, with a low glycemic index value. Snap peas can be eaten raw or sauteed, roasted, steamed, stir-fried, or pan grilled.
24 août 2023 · Snap peas (Pisum sativum) are peas with edible pods that typically grow on trellised vines. Learn how to plant and care for this tasty cold-season vegetable.
Heat the olive oil in a large saute pan over medium-high heat. Add the sugar snap peas, salt and pepper and saute, tossing occasionally for 3 to 5 minutes, until the sugar snap peas are crisp...
What are the health benefits? Three heaped tablespoons of raw or cooked sugar snap peas count as one of your 5-a-day (one portion of veg or fruit is 80g raw weight). They're a good source of vitamin C and manganese.
3 oct. 2020 · Garlic butter sugar snap peas recipe is a simple, 5-minute side dish that goes well with nearly every main course dinner. You'll love it!
