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  1. 27 mai 2016 · Simple Korean Cucumber Salad (Oi Muchim) Recipe. Servings: 2 Cooking Time: 5 min Difficulty: EASY. Ingredients are listed in Recipe Card below – and it’s adjustable too! Step-by-step instructions for Korean Cucumber Salad. Slice cucumbers into thin slices. Around 1/8 inch (3 mm).

  2. 19 juil. 2010 · Oi muchim (오이무침) is a spicy cucumber salad. Oi means cucumber, and muchim means mixed with seasonings. It’s a simple side dish (banchan) you can make with any crunchy cucumbers, such as Korean cucumbers, pickling cucumbers (aka Kirby), Persian, English, Japanese cucumbers, etc.

  3. Il y a 2 jours · Oi Muchim (오이무침, Korean cucumber salad) is my go-to dish for spring and summer. The light, refreshing smell of cucumber paired with its spicy, slightly sweet, and tangy flavor adds a delightful zing to your taste buds, making it perfect for reviving your appetite on a hot day.

  4. 30 avr. 2015 · I’m going to share a super simple recipe with you today that’s one of my all time favorites. It’s a spicy Korean cucumber salad side dish called oi-muchim. If you have a nice seedless English cucumber, you can make this delicious banchan in just a few minutes.

  5. 2 oct. 2020 · Want to learn how to make my mom's authentic Korean cucumber side dish recipe (called oi muchim)? This is the easiest recipe I know.

  6. 12 févr. 2022 · Easy & Quick Korean Cucumber Kimchi (Oi Kimchi) Recipe. It's light, crunchy and so flavorful! Your summer kimchi is now sorted!

  7. 29 mars 2023 · Oi muchim is a Korean banchan that shows off the best attributes of cukes. Thick slices of cucumber are massaged with salt, sugar, and gochugaru (Korean chile flakes) to season them and draw out the vegetable's natural moisture content.