Résultats de recherche
20 janv. 2015 · Spun sugar is a beautiful candy garnish that will add drama to any dessert. Many pastry chefs use it to decorate showpieces and fancy gateaux, but you don’t have to be a pastry chef to make it – and it looks stunning on even the simplest, two-ingredient chocolate mousse.
3 nov. 2020 · What's a spun sugar whisk? To pick up the melted sugar and fling it around you need a spun sugar whisk, which has lots of little tips, unlike a regular whisk which has no tips at all. You can make a spun sugar whisk by just cutting the loops on your own whisk.
10 avr. 2024 · Spun sugar is a delicate and beautiful decoration that adds a touch of elegance to any dessert. It’s the perfect finishing touch for cakes, cupcakes, and other sweet treats. If you have ever wondered how to make spun sugar, you’re in luck!
9 janv. 2019 · 10 mins. Total Time: 20 mins. Yield: 1 9-inch tart. Spun sugar is best made on a dry, non-humid day. Use it to embellish our Bruleed Vanilla-Bean Cheesecake . Ingredients. Safflower oil, for brushing. 1 cup sugar. 2 tablespoons light corn syrup. Directions.
14 avr. 2023 · Martha Stewart seemingly knows everything, including how to create whimsical threads of spun sugar with a broken, or rather modified, whisk.
3 févr. 2022 · Use a whisk that has the top inch of wires cut off or 2 forks. Holding your hand about 1 foot above the centre of the broom handle, drizzle the sugar over the handle by waving the whisk or forks back and forth quickly so that thin strings of sugar drop over the handle.
13 oct. 2019 · You will need an old stainless steel balloon whisk, pliers, 2 long-handled wooden spoons, a sugar thermometer and a pure bristle pastry brush. Spun sugar absorbs humidity and will start to bead with moisture relatively quickly.
