2017
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Mustard is a condiment made from the seeds of a mustard plant (white/yellow mustard, Sinapis alba; brown mustard, Brassica juncea; or black mustard, Brassica nigra).
Graines de moutarde brune. Plant de moutarde blanche. La moutarde (du latin mustum ardens, « moût ardent ») est un condiment préparé à partir des graines d'une plante de la famille des Brassicaceae, appelée aussi moutarde.
Online shopping for Grocery & Gourmet Food from a great selection of Yellow Mustard, Dijon Mustard, Honey Mustard, Brown Mustard & more at everyday low prices.
7 juin 2024 · Mustard, condiment made from the pungent seeds of either of two main herbs belonging to the family Brassicaceae. Both white, or yellow, mustard and brown mustard are widely used as a condiment with various foods, particularly cold meats, sausages, and salad dressings.
Il y a 5 jours · Learn how to make mustard from the comfort of your own home with this quick and easy recipe. Mustard is a tangy condiment that adds a burst of zesty flavor to a variety of foods, from hot dogs to barbecue sauce.
11 mars 2021 · A simple mustard recipe with several variations, including spicy beer mustard, white wine, and tarragon mustard, and honey mustard.
Drain the mustard seeds. Pour into a personal blender. Add the remaining water, vinegar and salt, as well as the spices and sugar. Purée until emulsified and as smooth as possible. Add more water as needed, 1 tbsp (15 ml) at a time.
